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Your search for nutrition resulted in 140 hits.
Content Type: Resource
Sector(s):
Date: Feb 2014
Location: World

The primary intent of this booklet is to assist in the
design of nutrition-specific programmes in WFP
country offices, but may also serve as a resource for
training or advocacy...

Content Type: Resource
Sector(s):
Date: Dec 2019
Location: Global
Content Type: Resource

This operational guidebook by Action Against Hunger (ACF International) demonstrates the importance of both supplementing nutrition programmes with WASH activities and adapting WASH interventions...

Content Type: Resource
Sector(s):
Publisher(s):
Date: Feb 2014
Location: World

The purpose of the handbook is to provide those involved in nutrition coordination with relevant tools, guidance, information and resources to support their roles in facilitating predictable,...

Content Type: Resource
Date: Dec 2019
Location: Global

 nutx is WFP Nutrition’s learning platform, designed to share WFP’s experience, lessons learned and research on nutrition free of charge. Our learning resources include self-paced e-learning...

Content Type: Collection
Publisher(s):
Date: Jan 2014
Location: World

The "Nutrition, Kitchen Gardening and Waste Water Management" Collection compiles resources relating to Nutrition, Kitchen Gardening and Waste Water Management, acknolwedging the importance...

Content Type: Resource
Sector(s):
Publisher(s): University of Arizona
Date: Feb 2014
Location: Senegal

During the last forty years, several development agencies such as the Food and Agricultural Organization of the United Nations, the United States Agency for International Development, and the...

Content Type: Resource
Sector(s):
Publisher(s):
Date: Dec 2019
Location: Global

This resource contains a group of free online courses related to food security and nutrition in humanitarian settings. They are found in DisasterReady e-learning platform. They range from...

Content Type: Resource
Date: Feb 2014
Location: Mali

This manual aims to provide practical guidance to field workers in order to maximise the nutritional impact of food security & livelihoods (FSL) interventions. This requires the systematic use...

Content Type: Resource

The guidelines are aimed at field staff involved in planning and delivering a basic general food ration for emergency-affected populations. Their overall aim is to promote timely, coordinated and...

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